Our Lavender Lemon Pound Cake is a wonderful dessert loaf based on an historic recipe. It has a delightful citrus accent from fresh lemons, and a hint of lavender in the sweet glazing. It is elegantly adorned with a single sprig of lavender.

Available in a 7 oz loaf.

Best enjoyed within 1-2 weeks, if they can last for that long…

All Natural Ingredients
• Sugar
• Eggs
• Flour
• Heavy Cream
• Butter
• Lavender Buds
• Baking Powder
• Lemon Juice
• Vanilla Extract
• Salt

Allergen Notice
This product was prepared in a licensed home kitchen that also processes common allergens, including but not limited to: milk, eggs, wheat, soy, peanuts, tree nuts, sesame, fish, and shellfish. Due to shared preparation areas, cross-contact may occur. We cannot guarantee that any product is free from allergens.

These products are not suitable for individuals with severe food allergies.

♻ Biodegradable / reusable packaging.