Sourdough Bread

$10.00

Sale Sold Out

In collaboration with Levantine Rose, the Farm Store is now offering Sourdough Saturdays, with freshly made bread available for pick-up at the farm every Saturday from 11 am–3 pm. Pre Orders open Tuesday to Thursday. Limited pre-orders open each week, and we’ll also bake a few extra loaves for anyone who happens to stop by hungry.

Bread is for pick-up on Saturdays in the store only. Orders placed during the week will be at the shop the Saturday of the week they are placed.

Shelf Life

Best enjoyed within 1 week, if they last for that long… can also be frozen

All Natural Ingredients

Rustic Country Loaf — a classic country loaf made with all-purpose flour
Rustic Country Sesame Loaf - the classic loaf with a flavorful sesame and nigella seed crust
Whole Wheat Seeded Loaf — whole wheat with pumpkin seeds, sunflower seeds & oats
Rye Loaf — a thirded rye loaf with caraway & fennel seeds

Quality Small Batch Production

Allergen Notice This product was prepared in a licensed home kitchen that also processes common allergens, including but not limited to: milk, eggs, wheat, soy, peanuts, tree nuts, sesame, fish, and shellfish. Due to shared preparation areas, cross-contact may occur. We cannot guarantee that any product is free from allergens. These products are not suitable for individuals with severe food allergies.

♻ Recyclable / reusable packaging.